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Nestlé is the world's leading Nutrition, Health and Wellness company. With headquarters in Switzerland, Nestlé has offices, factories and research and development centres worldwide.

2005 Ivy Award Winner - Hotel Jerome, Aspen, Colo.

Click Here 2005 Ivy Award Winner - Hotel Jerome, Aspen, Colo. By Jamie Popp, Senior Editor -- Restaurants & Institutions, April 15, 2005 Executive Chef Todd Slossberg (top) takes pride in the local produce and meats used to create his menu

Acorn Scholarship

Strictly Come Dining On Saturday 25th September 2010, celebrity chef Brian Turner helped raise just over £4500 for the Calabash Trust at Strictly Come Dining 2010. Held at the Pinewood Hotel in George Green, the event was organised by patissier and chocolatier Will Torrent and Francesca Bifolco, in

2005 Ivy Award Winner - Hotel Jerome, Aspen, Colo.

2005 Ivy Award Winner - Hotel Jerome, Aspen, Colo. By Jamie Popp, Senior Editor -- Restaurants & Institutions, 4/15/2005 Executive Chef Todd Slossberg (top) takes pride in the local produce and meats used to create his menu for the Century Room at the Hotel Jerome.

Menuwatch – La Colombe

Scot Kirton, head chef of La Colombe in South Africa, is moving away from Asian influences to a more classic French menu. Kerstin Kühn went to visit

Restaurant profile: Waddesdon Manor

Just eight years ago, Waddesdon Manor could boast only a tearoom and the occasional event. Nowadays, after a £3m investment, the National Trust property stages more than 100 events a year, feeds up to 2,000 people a day at its restaurants and kiosks, and has a thriving wine business. Fiona

What's New? - Organic Food

It's popular, it's healthy so give your customers an Organic Experience.

Secrets of the Grove

It's vast, it's ambitious and it has received a fair amount of pre-opening attention.

Excellence in Food & Drink Awards 2008 - the winners

Our judging panel of industry experts has been hard at work choosing the winners of this year's Excellence in Food & Drink Awards.

Results 1-10 of 13
 


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